My Mum really likes "consider the fork" a book about the historyof cutlery and cooking Equipment. Sounds quite boring but it is a fascinating book.
Does anybody know anything that is similar in its method (looking into the Background/history of something) or could be like by a Person who is an avid cook and gardener.
Submitted December 16, 2016 at 03:48AM by mawo333 http://ift.tt/2gS6kJt
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