I'm making our Christmas meal tomorrow for myself and my fiance. I put together a quick list of my recipes. Any suggestions or tips would be appreciated. It's pretty simple for the most part. Merry Christmas!!
Glazed Ham (1 hr): * Ham * Glaze * Place ham in a shallow baking pan with a 1/2 cup of water. Glaze and tent with foil sealing edges. Package says 325F for oven, internet tells me 350F. Its a 2.62 lb ham (no bone), so bake for around 40 min.
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Steak (15 min): *Steak -Marinade -Seasoning Marinade steak the night before. Throw on a hot grill until cooked medium rare.
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Mac and Cheese (75 min): -Stouffers! Preheat oven to 375F. Bake for 75 min
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Smashed Potatoes (35 min): -Potatoes -Salt and Pepper -Milk -Butter Peel and cut potatoes. Place in pot and boil potatoes for 20-30 minutes. Drain and place in bowl. Smash them puppies. Add milk and butter and continue to smash. Finish of with salt and pepper.
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Collard Greens (2-3 hrs): -Collard Greens -Ham bits -Chicken Stock -Onion -Spices Wash and cut greens into strips. Chop onion and carmelize in a large pot. Once tender add ham bits and brown a bit. Fill pot with chicken stock and water and bring to a simmer. Add in the greens and mix. Let simmer 2 or more hours.
Submitted December 24, 2016 at 11:58AM by AznTakingOver http://ift.tt/2idBuK4
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