Welcome to our first ever Sous Vide Community Cooking Event!
With this event, we are going to give you a theme, and you have to implement this into your dish in some way or another using sous vide cookery!
I want to start by thanking all of you for being apart of our awesome community! I really appreciate it! Please let this Community post be a fun way to compete against eachother! The only prize is bragging rights, which is given in the form of a Custom Flair, unique to yourself!
This months theme is:
Pork
Show us just what you can do with pork and a sousvide. Feel free to cook it with any settings, and any ingredients, aslong as pork is the main protein being souvide. When you're done with your tasty cook! Take photos, record your recipe's and share them below in the comments! The post with the most upvotes is the winner!
*Have an idea for a future Themed Cooking Event? Message the mods because were running out of ideas ;D
Submitted March 01, 2017 at 02:05AM by AutoModerator http://ift.tt/2lokCRi
No comments:
Post a Comment