Hey all, I made some cc cookies from scratch the other day and I baked half the batch(which came out fine) and threw the rest of the dough in the fridge until after work. Well when I baked the rest of the dough it came out dark and flat, kind of the opposite they should. I was making them for friends so I can't give them out, but is there anything I can do with these? They taste relatively fine, maybe a pie crust? I don't bake too often so any advice is appreciated!
Submitted December 18, 2016 at 07:46AM by FreddyKaye http://ift.tt/2hVhO0R
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